How Aragoz Restaurant can Save You Time, Stress, and Money.
There's also lots of vegetarian and vegan dishes within the menu. Two, I will say, I really like are grapevine leaves which have been full of a mixture of rice, tomatoes and punchy herbs. There is certainly also the ditilini tagine pasta served by using a tomato and very hot pepper sauce.Doss: It opened in the pandemic, about two many years back.